GlyphosateGlyphosate is a sustainable plant option that farmers can use to ensure our food supply in the future
It's not a secret that the world's population is increasing. In 2050, we're predicted to be 9.7 billion people worldwide--over 2 billion more than today.1 The problem is that the amount of land available for agriculture isn't growing with the population. This poses some serious challenges for farmers who must produce enough high-quality food to feed Canadians as well as people across the world.
グリホサート Canada is the fifth-largest exporter of food in the world.2 Canadian farmers will be vital in providing food to the growing population. They'll need to be able meet increased demand.
To meet the growing demand, the farmers will need to produce 70% more food in 2050. *Source: Food and Agriculture Organization of the United Nations. How to Feed the Planet in 2050
Food and Agriculture Organization of the United Nations.
Farmers can't meet this rising demand on their own. https://axel.as-1.co.jp/asone/g/NC64-5169-17/ The positive side is that the latest technology, including herbicides such glyphosate as well as other tools, can aid farmers in controlling herbicides more efficiently and effectively making an environmentally sustainable and stable food supply.
What is the exact meaning of glyphosate?
Glyphosate, a multi-purpose and non-selective herbicide is used by land managers, gardeners and farmers all over the globe for over 40 years. It does this by blocking the enzyme that plants (in this instance, weeds that are not wanted) need to grow. These enzymes don't exist in humans or any other animals.4 Thus, glyphosate is no risk to any of them when applied properly.
グリホサート Glyphosate can also be used in a variety of other ways beyond agriculture. It is used by municipalities in urban green spaces to protect wildlife and people from harmful weeds.6 Also, it is employed on railways to make conductors more clear and to stop fires.
Recently, there has been a greater focus on the use of glyphosate throughout our daily lives. While it's important to be aware of what's in our food, it's worth noting that more than 160 international health regulatory organizations including Health Canada, agree that the use of glyphosate in a safe manner for humans is feasible if it's carried out in a safe manner.
Canadians are able to understand glyphosate, its uses, and the significance it plays in the process of producing food and sustainable farming practices. It may help to reduce the stigma associated with this tool that is among many tools used by farmers to ensure that everybody has access to safe, affordable, and readily available food.
What is the reason to use glyphosate for agriculture?
Glyphosate-based herbicides can be utilized in the field of agriculture, benefiting farmers, consumers as well as the environment and everyone else. This is crucial for efficient herbicide control, safe food supply, as well as environmental sustainability. Let's examine each of them.
Globally, farmers lose 30-40 percent of their crops due to pests, weeds and disease.9 Without the use of crop protection practices and practices, the loss could be doubled according to the United Nations Food and Agriculture Organization. グリホサート It's a tragic loss particularly for farmers, especially when you consider that those crops are their livelihood.
So, it's no wonder farmers are beginning to depend on tools they can rely on, year after year. Applying glyphosate to the fields is a tried and tested method of keeping harmful plants free of weeds, especially glyphosate-tolerant crops.
Crops and Weeds, the fight for their lives
Glyphosate can give crops a chance to win against up to 30,000 weed species for light, space, nutrients, and water.
Canadians and other consumers around the world benefit from the abundance of and affordable food
The number of people living in Canada is growing and half of our food-growing land could become unusable within 40 years. This could lead to food security issues. Canadians might have to pay as much as 55 percent more for food if they don't implement modern farming methods, such as using Glyphosate.11
In addition, it will become increasingly difficult to obtain the food items we are accustomed to. The science of plant breeding will enable farmers to continue growing our favourite foods of the day for many years.
Glyphosate is a great herbicide to help control weeds and maintain affordable produce at the market. It also helps farmers take care of the land that Cherilyn Jolly Nagle who is one of the Saskatchewan farmer, calls "their most important asset" which is their land.
Make sure that we have food we love to eat on the tables
When crop protection tools like glyphosate and others are employed to guard crops from pests and diseases, farmers are able to grow:
42% More grains such as wheat or corn
72% more fruit
83% more vegetables & potatoes12
These are the obvious benefits. https://www.acis.famic.go.jp/syouroku/glyphosate/index.htm But is it really safe to use glyphosate?
It is essential to keep in mind that all pesticides must be used according to instructions on the label. Canada has two regulatory bodies for glyphosate: the Canadian Food Inspection Agency, which examines the crops to determine if there is any pesticide residue. and the Pest Management Regulating Agency (PMRA) which offers the guidelines for regulatory compliance for product evaluations, approvals, and other guidelines (or refusals) and is the one with the most comprehensive evaluation procedures across the globe.
While regulatory agencies ensure that farmers use herbicides approved by the FDA in a safe manner producers and farmers play an important role in ensuring that glyphosate is been used correctly and safely to prevent any unintended damage to the natural environment, animals as well as human people.
The combination of technological advancements and precision agriculture lets farmers use data to make precise applications of glyphosate. グリホサート This includes where and how much.
It is very rare for pesticide residue will be found on food. CFIA assures that farmers apply herbicides effectively and in a safe way and stay within established residue limits.
Sustainable farming practices also include the use of Glyphosate
Glyphosate is used by farmers in conjunction with integrated pest and weed management practices. This means they employ more herbicides to control the growth of weeds. Glyphosate has allowed farmers to implement conservation practices and no-till methods that have long-term benefits for the soil, the natural environment as well as the air.
- To cut down or eliminate tilling or plowing
- Reduce CO2 emissions
Capturing carbon out of the soil
Improve soil health
- Reducing runoff from water and limiting erosion13
"No pesticide regulatory authority in the world currently considers the glyphosate a cancer threat for humans at the present levels to which they are exposed." -- Health Canada, January 11 2019.
The Food and Agriculture Organization of the United Nations, How to Feed the Planet in 2050
It is more important than ever making sure Canadian farmers have all the equipment, technology and resources they require to meet the growing food needs of an ever-growing population.
Food safety, good agricultural practices, and pest management practices will ensure that farmers continue to protect the food we eat. Glyphosate is among the many tools they will employ to ensure Canadians and all people worldwide are able to access healthy and affordable food.
